W3 - Taking orders

 Taking Orders

Objectives :

- Phrases for taking orders accurately and efficiently

- Handle special requests and dietary restrictions

- Effectively take orders from different types of customers


Activities :

  1. Brainstorming on dietary restrictions
  2. Vocabulary : dietary restrictions 
  3. Conversation practice: Handling special requests from guests with special dietary requirements (video) 
  4. Listening : taking orders from different types of customers 

Final task :

As a waiter at a restaurant, take orders from a customer with dietary restrictions. Recommend alternatives to the ingredients in the dish. 

Roleplay exercises for taking orders from different types of customers. 






Conversation practice :

Conversation Between a Waiter and a Vegetarian Customer

Setting the Scene: The restaurant is bustling with activity, the aroma of freshly baked pizzas wafting through the air. The customer, a vegetarian, sits at a cozy table, perusing the menu while waiting for the waiter to arrive.


Waiter: Good evening! Welcome to our pizzeria. Can I start you off with something to drink?

Customer: Hi there! Yes, I’d like a glass of water, please. And I’m ready to order my pizza.

Waiter: Great! What kind of pizza would you like?

Customer: I’d like a vegetarian pizza, but with extra cheese. No onions or beef, please.

Waiter: Absolutely! So that’s a vegetarian pizza with extra cheese, no onions, and no beef. Would you like any specific vegetables on it?

Customer: Yes! Please add bell peppers and mushrooms. And could you also include some eggs in it?

Waiter: Eggs on your pizza? That sounds delicious! We can definitely do that. Just to confirm: that’s a vegetarian pizza with extra cheese, bell peppers, mushrooms, and eggs—no onions or beef.

Customer: Exactly! That sounds perfect.

Waiter: Excellent choice! Would you be interested in pairing that with a nice red wine? It complements the flavors of the cheese and vegetables beautifully.

Customer: You know what? That sounds great! What red wine do you recommend?

Waiter: I recommend our house Merlot; it’s smooth and has fruity notes that go well with your pizza. Would you like me to bring you a glass?

Customer: Yes, please! A glass of Merlot would be wonderful.

Waiter: Perfect! So just to recap: one vegetarian pizza with extra cheese, bell peppers, mushrooms, and eggs—no onions or beef—and one glass of Merlot. Is there anything else I can get for you?

Customer: No, that will be all for now. Thank you!

Waiter: You’re welcome! I’ll get that order started right away. Enjoy your meal!


Listening practice :